Melted chocolate, gooey marshmallows and a cracker or two make this delicious smores dip ideal for those who don't want to leave the warmth of their own home this Bonfire Night...or simply want to warm up after an evening watching the sky!
150g chocolate chips
A bag of large marshmallows
Food of your choice to dip
- Heat the oven to 200C. Pour the chocolate chips into an oven proof dish. Place the marshmallows on top of the chocolate chips in concentric circles.
- Place in the oven and cook for 8-10 minutes until the marshmallows have turned a golden brown colour on top.
What would you dip in your Smores dip?